What was once a 90's Liverpool club institution La Bateau, has now been taken over by Down the Hatch, a restaurant determined to make sure your belly is full and your hangover is cured, one overflowing plate at a time.
Portion size is definitely our weakness, so feel free to fill your boots and stuff your faces. No judgement from us!
No matter what you eat, everyone’s welcome at DTH - priding ourselves on just damn good food.
We hand-roll and season our seitan everyday, ensuring that every bite you get your mouth around, is as crisp and mouthwatering as it can be.
(0151) 708 0860
DOWN THE HATCH Basement, 62 Duke Street Liverpool L1 5AA
OPENING HOURS MON/THURS: 3-9.30pm FRI/SAT: 12-10pm SUN: 1-9pm
PRESS THIS BIG BUTTON
TO GET YOUR BUM ON ONE OF OUR SEATS
Feel free to give us a call or send us a Facebook message if your party is 6+ and we’ll do our best to get you booked in!
DID YOU KNOW…?
Keeping you up to date with everything going on in our bunker.